Cinnamon Butter Blondies
15 Minutes Prep
25-30 Minutes Cook
12 blondies
Ingredients
- 1 cup (2 sticks) unsalted butter, melted and cooled
- 1 3/4 cups light brown sugar, packed
- 2 large eggs
- 1 tsp Magnolia-Star Vanilla Extract
- 1 tsp Magnolia-Star Cinnamon Butter Extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tsp cinnamon
- 1/2 cup chopped nuts (walnuts or pecans), optional
Cinnamon Butter Glaze
- 1/4 cup (1/2 stick) unsalted butter, melted
- 1 cup powdered sugar
- 1 teaspoon Magnolia-Star Cinnamon Butter Extract
- 1-2 tablespoons milk